Relevance for Banking, SSC & RBI Grade B exams: Economy/Governance
A United Nations report warns that achieving Zero Hunger by 2030 is in doubt, as more people are going hungry and malnutrition persists globally. The study, “The State of Food Security and Nutrition in the World,” reveals that almost 690 million people went hungry in 2019, an increase of 10 million from 2018 and nearly 60 million over five years, with the COVID-19 pandemic potentially pushing an additional 130 million into chronic hunger by the end of 2020. This alarming trend, which shows chronic hunger steadily rising since 2014 after decades of decline, is compounded by the high cost and low affordability of healthy diets, with an estimated 3 billion people unable to afford nutritious food, leading to widespread undernutrition, micronutrient deficiencies, and rising rates of overweight and obesity. The report emphasizes the need for a transformation of food systems to reduce the cost of nutritious foods and increase the affordability of healthy diets, highlighting that securing healthy diets for billions could save trillions in costs, including offsetting health costs associated with unhealthy diets and significantly cutting diet-related greenhouse gas emissions.
For Banking, SSC, and RBI Grade B aspirants, this UN report is highly relevant for understanding current global economic and governance challenges. The persistence of hunger and malnutrition directly impacts economic stability and development, influencing factors like human capital productivity, healthcare expenditures, and social welfare programs, which are critical considerations for national budgets and financial policy. Questions related to food security, sustainable development goals (SDG 2: Zero Hunger), global economic indicators, and the impact of pandemics on vulnerable populations are frequently asked in general awareness and economic sections of these exams, requiring candidates to comprehend the interconnectedness of social issues with economic outcomes and governance strategies.
Source: who.int
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